Plant-Forward Healthy Recipes with Japanese Influence
Plant-Forward Healthy Recipes with Japanese Influence
Did you know you can make cookies out of marshmallows? These Marshmallow Flower Cookies require just two ingredients and are fun to make! Marshmallows are cut into a flower shape and baked into extra-crispy cookies with hazelnuts. It’s an easy…
Strawberry Chocolate Mochi is a sweet, tangy strawberry swapped in a rich chocolate ganache and Cacao mochi layer. Cacao mochi is chewy and elastic, and easily made in just one bowl. The classic flavor combination of strawberries and chocolate gets…
Vegan Chocolate Salami is a perfect easy dessert recipe for Valentine’s Day! Creamy vegan chocolate ganache formed into a salami shape with nuts and freeze-dried strawberries. It’s a dairy-free, gluten-free dessert recipe and made of a handful of wholesome ingredients….
All you need is dark chocolate to make this luscious and decadent 1-ingredient Vegan Chocolate Mousse. Dark chocolate is melted together with water and whipped over ice to create a light and airy mousse. This recipe and technique is invented…
These Antioxidant Purple Ginger Immunity Shots are vibrant like ruby and full of nutrition. The red cabbage gives a pop of color and is full of antioxidants! Once nicely blended into the shots, you won’t taste any peppery cabbage taste….
Poke Burritos are tropical breezy sushi in a burrito form filled with crunchy veggies and seasoned tuna. They’re thicker than regular sushi rolls, meaning they have more fun and filling inside. Rolling sushi burritos is so easy! Take a huge…
This Banana Matcha Latte is creamy and delicious, an easy way to elevate the regular matcha latte. Easy homemade banana milk adds natural sweetness to the rich matcha latte. Perfect for breakfast, afternoon pick-me-up, or any time you need a…
These fluffy vegan sweet potato pancakes are made with whole wheat flour and warm spices, making them the healthiest breakfast ever! A dash of cinnamon and nutmeg mixed into the batter adds cozy warmth to these vegan pancakes, making them…
Datemaki is a sweet rolled omelet and the most iconic item in Japanese Osechi Ryori. This vegan Datemaki is made with tofu and kabocha squash and tastes just like the traditional one. Tender, moist, and sweet Datemaki is a perfect…
Yakiimo is a 1-ingredient simple snack made by just roasting sweet potatoes. Slow-roasted sweet potatoes become so sweet without adding any sugar, making them the perfect healthy snack with vitamins and fiber. What is Yakiimo? “Yakiimo”, or “Yaki Imo” is…