Apple Pie Overnight Oats

Embrace the cozy fall flavors with a jar of this Apple Pie Overnight Oats! Creamy Overnight Oats topped with juicy, cinnamon-y cooked apples that taste just like apple pie filling and crushed pecan for the satisfying crunch. Elevate your breakfast oats with a taste of autumn!

Apple Pie Overnight Oats

Creamy Overnight Oats topped with juicy, cinnamon-y cooked apples that taste just like apple pie filling and crushed pecan for the satisfying crunch.

Print Recipe Pin Recipe

Servings 2

Ingredients  

1x2x3x

• 1 apple chopped
• 2 Tbsp. maple syrup
• 2 Tbsp. lemon juice
• Dash cinnamon
• A pinch sea salt
• ¼ cup pecans crushed

For each jar:

• ⅓ cup oats
• ½ cup oat milk
• 1 Tbsp. chia seeds
• 1 Tbsp. hemp seeds
• ½ Tbsp. maple syrup

Instructions 

• In a saucepan, add apple, lemon juice, maple syrup, cinnamon, and salt. Cover and cook over medium heat until soft, for 10-15 min, stirring occasionally. Reduce the heat to low if necessary to maintain a gentle simmer. Remove from the heat and let cool.
• In serving jars, stir together oats, oat milk, chia seeds, hemp seeds, and maple syrup. Top with cooked apples and pecans. Refrigerate overnight.
• Enjoy in the morning! It can be enjoyed both cold or warm.

Tried this recipe?Let us know how it was!