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Iced matcha lemonade made with blueberry lavender syrup in a glass.

Iced Matcha Lemonade with Blueberry Lavender Syrup

Iced Blueberry Matcha Lemonade with Lavender is a refreshing, not-too-sweet, summer drink with a green tea kick!
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Servings 1 glass
Calories 111 kcal

Ingredients
  

  • 2 Tablespoons blueberry lavender syrup
  • ¾ cup still or sparkling water
  • 2 Tablespoons lemon juice
  • ½ teaspoon matcha
  • 2 Tablespoons hot water 80°C or 176°F

Instructions
 

  • Add the syrup to a glass and fill it with ice cubes.
  • Add water and lemon juice to the glass.
  • Sift matcha into a small bowl and pour hot water over it. Whisk vigorously for 15 seconds with a bamboo whisk.
  • Pour matcha over the lemonade. Mix well and top with lemon slice and blueberry(optional).

Notes

Please note that the nutritional information provided is just an estimate and accuracy is not guaranteed.

Nutrition

Serving: 1glassCalories: 111kcalCarbohydrates: 26gProtein: 1gFat: 0.3gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 2mgPotassium: 121mgFiber: 1gSugar: 21gVitamin A: 126IUVitamin C: 16mgCalcium: 42mgIron: 1mg
Keyword lemonade, matcha
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