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Need delicious inspiration?

  • Healthy Dinners
  • Japanese and Asin inspired
  • Guilt-Free Desserts
  • Drinks to fuel your soul

Meet Yoko

Yoko is a published cookbook author, recipe developer, content creator, and food photographer who is passionate about both Japanese food and plant-forward cooking. A native of Japan, Yoko now resides in the US and uses Japanese influences to create colorful health and wellness recipes!

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Latest on the Blog

  • The pumpkin spice coffee syrup in a glass jar, with a paper tag attached saying pumpkin.

    How to Make Pumpkin Spice Coffee Syrup (Refined Sugar Free)

  • The pumpkin cream cold foam cold brew coffee in a pumpkin icon glass with straw, topped with cinnamon powder.

    Homemade Pumpkin Cream Cold Foam Cold Brew Coffee (Refined Sugar Free)

  • The blueberry matcha latte in a glass, topped with blueberry cold foam.

    Blueberry Matcha Latte (How to Make the Iced or Hot)

  • Iced blueberry latte in a weck jar topped with blueberry cold foam.

    Blueberry Latte (Homemade Blueberry Coffee Drink)

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Latest Videos

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Welcome to Yoko's kitchen!

Cooking is basic self-care!

More about me

Popular

  • Freshly baked Marshmallow Flower Cookies on a plate
    Marshmallow Flower Cookies
  • Banana Matcha Latte, topped with banana slices.
    Banana Matcha Latte
  • Strawberry matcha latte smoothie is topped with matcha powder.
    Strawberry Matcha Latte Smoothie
  • View from the top of Matcha Mojito Mocktail. The drink is served in a glass and topped with lime wedges, mint, and a flower(only for garnish).
    Matcha Mojito Mocktail

Seasonal

  • The blueberry matcha latte in a glass, topped with blueberry cold foam.
    Blueberry Matcha Latte (How to Make the Iced or Hot)
  • Iced blueberry latte in a weck jar topped with blueberry cold foam.
    Blueberry Latte (Homemade Blueberry Coffee Drink)
  • Blueberry syrup in a small bottle with air tight seal, and the attached tag saying "blueberry".
    How to Make Blueberry Coffee Syrup for Drinks (Naturally Sweetened)
  • Ricotta lemon orzo with Sicilian eggplant and zucchini on a plate on the light blue gingham tablecloth. There are also Sicilian eggplants, zucchini and lemon on the table.
    Ricotta Lemon Orzo with Grilled Eggplant and Zucchini

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