Plant-Forward Healthy Recipes with Japanese Influence
Plant-Forward Healthy Recipes with Japanese Influence
Elevate your breakfast meal prep with the flavors of the season, pumpkin. This Pumpkin Black Sesame Overnight oats are creamy, cozy, and perfect for fall breakfast! The toasty, nutty flavor of black sesame seeds adds depth to this pumpkin overnight…
Who needs a little refreshment for your body and boost your immunity for the flu season and anytime you need a little aid in nutrition? Here is how to make Homemade Ginger and Citrus Immunity Shots without a Juicer. Try…
Secretly healthy edible cookie dough is topped with a creamy tahini chocolate layer. These no-bake bars are made with simple ingredients and easy steps, and added collagen makes this recipe extra nutritious and fulfilling! I used tahini to make cookie…
Who loves the aroma of sizzling soy sauce? These Sticky Sesame Baked Cauliflower Bites are dressed with sweet and savory Sticky Sesame Sauce over a crispy baked shell! Breaded cauliflower florets tossed with sweet-and-savory sauce and baked to perfection are irresistible,…
This blended tea is a hybrid between tea and smoothie, making you refreshed and energized on a hot day! Peach tea is so refreshing on hot summer days and this recipe is a wholesome cousin of it. Refined sugar or…
(Plant-Based and Gluten-free) Nothing makes me more cozy than a warm bowl of soup on a chilly night. So let’s make a nourishing and comforting Sweet Potato Peanut Stew to keep you warm during chilly nights! Creamy peanut soup is…
The saucy baked tofu is served over the rice. This recipe is simple and easy, it’s perfect if you’re looking for a meatless and satisfying dinner! What makes this recipe a “One-Pan” meal? I named this recipe “One-Pan” because all…
This Easy Tofu Strawberry Tiramisu is not a traditional recipe but has a touch of spring feel. The velvety tofu cream, fresh strawberry, and robust espresso are assembled together in a glass! Silken tofu makes a surprisingly smooth cream that…