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–+ servings
Apple Pie Spring Rolls are serves with date caramel sauce.

Easy Apple Pie Spring Rolls with Healthy Cinnamon Sugar(Vegan)

Apple Pie Spring Rolls, or Apple Pie Spring Rolls, are a vegan and healthy treat that transforms classic apple pie into an easy snack recipe!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Servings 6 spring rolls
Calories 148 kcal

Ingredients
 
 

For filling

  • 1 apple chopped
  • ¼ lemon zested and juiced
  • ¼ cup maple syrup
  • A pinch sea salt
  • ½ teaspoon ground cinnamon
  • Dash ground nutmeg optional
  • ½ teaspoon arrowroot starch
  • 1 teaspoon water

For Assembly

  • 6 spring roll wrappers
  • 1 teaspoon arrowroot starch divided
  • ½ teaspoon water divided
  • Extra virgin olive oil for frying
  • Cinnamon sugar for serving
  • Caramel sauce for serving

Instructions
 

  • In a saucepan, add apple, lemon zest and juice, maple syrup, and a pinch of salt. Cover and cook over medium heat until soft, for 10 minutes. Reduce the heat to low if necessary to maintain a gentle simmer. Uncover and stir in cinnamon and nutmeg. Cook uncovered for 5 minutes until the mixture thickens slightly, stirring often.
  • In a small bowl, whisk together ½ teaspoon of arrowroot starch and 1 teaspoon of water. Stir it into the apple mixture and cook until thickens. Remove from the heat and let cook completely.
  • In another small bowl, whisk together 1 teaspoon of arrowroot starch and ½ teaspoon of water. Divide the filling into 6 parts. Place a wrapper on a work surface and arrange apple filling on the wrapper. Wrap the filling and seal the ends the with arrowroot mixture.
  • In a pan, heat the olive oil over medium heat. Shallow fry spring rolls until golden brown, for about 5 minutes, flipping halfway.
  • Sprinkle cinnamon sugar(*see note 1) and serve with caramel sauce.

Video

Notes

note 1 - How to Make Sugar-Free Cinnamon Sugar: Combine 4 teaspoons of coconut sugar and 1 teaspoon of ground cinnamon.
Please note that the nutritional information provided is an estimate and accuracy is not guaranteed. I assumed that a spring roll absorbs 1 teaspoon of oil during frying for calculating nutrition. Cinnamon sugar and caramel sauce are not included in the nutrition calculation.

Nutrition

Serving: 1spring rollCalories: 148kcalCarbohydrates: 25gProtein: 2gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 2mgSodium: 117mgPotassium: 81mgFiber: 1gSugar: 11gVitamin A: 20IUVitamin C: 2mgCalcium: 28mgIron: 1mg
Keyword apple, apple pie, spring rolls
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