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–+ servings
Apple Pie Spring Rolls are serves with date caramel sauce.

Easy Apple Pie Spring Rolls with Healthy Cinnamon Sugar(Vegan)

Yoko Segawa
Apple Pie Spring Rolls, or Apple Pie Spring Rolls, are a vegan and healthy treat that transforms classic apple pie into an easy snack recipe!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Servings 6 spring rolls
Calories 148 kcal

Ingredients
 
 

For filling

  • 1 apple chopped
  • ¼ lemon zested and juiced
  • ¼ cup maple syrup
  • A pinch sea salt
  • ½ teaspoon ground cinnamon
  • Dash ground nutmeg optional
  • ½ teaspoon arrowroot starch
  • 1 teaspoon water

For Assembly

  • 6 spring roll wrappers
  • 1 teaspoon arrowroot starch divided
  • ½ teaspoon water divided
  • Extra virgin olive oil for frying
  • Cinnamon sugar for serving
  • Caramel sauce for serving

Instructions
 

  • In a saucepan, add apple, lemon zest and juice, maple syrup, and a pinch of salt. Cover and cook over medium heat until soft, for 10 minutes. Reduce the heat to low if necessary to maintain a gentle simmer. Uncover and stir in cinnamon and nutmeg. Cook uncovered for 5 minutes until the mixture thickens slightly, stirring often.
  • In a small bowl, whisk together ½ teaspoon of arrowroot starch and 1 teaspoon of water. Stir it into the apple mixture and cook until thickens. Remove from the heat and let cook completely.
  • In another small bowl, whisk together 1 teaspoon of arrowroot starch and ½ teaspoon of water. Divide the filling into 6 parts. Place a wrapper on a work surface and arrange apple filling on the wrapper. Wrap the filling and seal the ends the with arrowroot mixture.
  • In a pan, heat the olive oil over medium heat. Shallow fry spring rolls until golden brown, for about 5 minutes, flipping halfway.
  • Sprinkle cinnamon sugar(*see note 1) and serve with caramel sauce.

Video

Notes

note 1 - How to Make Sugar-Free Cinnamon Sugar: Combine 4 teaspoons of coconut sugar and 1 teaspoon of ground cinnamon.
Please note that the nutritional information provided is an estimate and accuracy is not guaranteed. I assumed that a spring roll absorbs 1 teaspoon of oil during frying for calculating nutrition. Cinnamon sugar and caramel sauce are not included in the nutrition calculation.

Nutrition

Serving: 1spring rollCalories: 148kcalCarbohydrates: 25gProtein: 2gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 2mgSodium: 117mgPotassium: 81mgFiber: 1gSugar: 11gVitamin A: 20IUVitamin C: 2mgCalcium: 28mgIron: 1mg
Keyword apple, apple pie, spring rolls
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